What is a Lab-Grown Diamond?
A Lab-Grown Diamond, also known as a cultured diamond, is a diamond that is produced in a controlled technological process. Unlike diamond simulants (imitations of diamond made of superficially similar non-diamond materials), cultured diamonds are composed of the same material as naturally formed diamonds, and share identical chemical and physical properties.
Lab-Grown diamonds start with a diamond seed and are then coaxed with carbon matter, subjected to similar intense pressure and heat, using heavy machinery in a futuristic lab. They started becoming popular around a decade ago, when they were introduced at a diamond show in Hong Kong. Since then, they have withstood the gimlet eye of many experienced jewelers.
What is the difference between a Natural Diamond and a Lab-Grown Diamond?
Lab-Grown diamonds are as real as diamonds mined from the earth. Lab-Grown diamonds are identical to earth-mined diamonds in every way, except that they are grown in a lab. They have the same chemical, physical, and optical properties as mined diamonds and exhibit the same fire, scintillation, and sparkle.
It has been proven that Lab-Grown diamonds are virtually indistinguishable – in quality, appearance and durability – from those grown under the ground. The only difference, of course, is the price. Where a high-end, mined, three carat stone can set you back 60k, a similar size and quality Lab-Grown diamond can be purchased, with a certificate of authenticity, for around $6,500, less than a tenth of the cost.
Why are Lab-Grown Diamonds cheaper if it’s the same thing?
Both mined & Lab-Grown diamonds share the same process – and costs – involved in cutting, polishing, and inspection. The Lab-Grown variety skips the extensive mining process that organically-grown diamonds go through – which allows them to be sold at a significantly lower cost. In a world of rising costs and standards, Lab-Grown diamonds introduce an era of beauty that doesn’t break the bank.
